When you go out to buy food, in most cases, you are looking for a mouth watering experience. This might mean trying new, or sticking to an old favorite. When you choose to indulge in oriental food, you are assured of getting exactly what your taste buds were craving for. Different people will look for different foods. When looking to sell something with a taste of sea food, you will need to become the best fish ball supplier Singapore offers.
Finding the right supplier, means they mix all of the ingredients properly, and slam the paste the right way. This will give you a soft, but bouncy result. If you find that it is too spicy or too soft, then you know someone is doing something wrong. In order to make the perfect fish ball, you should first have the right ingredients. This will be the fish which can be kingfish, mackerel, or any other marine creature you want. You also need salt, some pepper corn starch and water.
First you should assemble all the equipment and the ingredients. You also need to make sure that the fish you are using is fresh. You start by gutting, removing the scales and cleaning the animal. You then slice it into fillets, carefully removing all the bones. You can then season the fillets, and then cut them up into small pieces. You can even choose to throw them in the food processor to make your work easier.
Once they are all the same size, start the pounding process. This is what will give the balls their springy feeling. It is done by repeatedly slamming the paste into a stainless steel bowl, or against a chopping board. This part requires patience, because you might have to do it even up to fifty times. As you progress, will notice that the paste gets shiny, and it will stop sticking to the pan.
How you choose to cook these balls is a personal choice. It might be what you like, or what your customers like. There are various options including, frying, boiling, skewering, baking, or even mixed in with a curry. You will just need to shape them into balls, and then cook them. You can serve them with almost anything, or even choose to eat them as a snack.
Even if your technique is right, you will need to make sure that you always use fresh ingredients, and maintain a spotless kitchen. You can even choose to play around with the recipe a bit, by adding some new flavors. Once you make the perfect fish ball, you will not have to worry about attracting clients, they will come to you.